Wine's not bad "," cuisine or providing the wrong temperature, its benefits will lose a lot. Comes from the Festival rules and all wines can be classified into three categories.
-, Usually ago dinner aperitif appetite stimulation: Madeira, herem, Vermouth's. Drank during dinner and other meals: table wine. After the wine, sweet dishes and dinner-dessert wine was drunk.
Some taboos:
Canned fish and chocolate: wine list
In a spicy sauce with vinegar sweet wines are:
Do not place near ketchup France wine.
Recommend keep wine cool place at home; must be placed in the horizontal direction: Gets a fast drying air to stay connected to the bottle and gets started, table wine, especially when one is getting worse, lose its aroma of bouquet and corruption an unpleasant smell.
Contains a couple bottles of old aged and wine is as good at home: they are always added to grace the table. "Jacket" bottle wall in the old wine, usually stay in the bottom of the bottle, plague called the deposit form form. Deposit or "jackets" is relatively tough, bottles on a table carefully placed. If roils is easy to deposit, pour wine into another bottle and it is better, of course, guests, this year of harvesting and collection wine brand name to tell about.
Fancy playing completely white table cloths, fresh flowers, crystal wine glass of various colors and shades of wine and champagne, match. In this atmosphere, best decorated solemnity festiveness wine, table above.
It was established in shot since a long time, certain rules of glass, glass, wineglasse allocation tables. According to provide how many drinks it somewhat from putting a plate is desirable. Strong drinks a glass-and-shot should be small glasses.
According to the line or semi-circle right, offering drinks, placed in front of the plate. The first one is a small shot glass for drinks of the strongest. Grape wines - Madeira, port and sherry in the slightly larger glass. Near the little left-glass of water. The white table wine, red wine and, finally, champagne glasses, glass, glass. Transparent colorless transparent glass foot average size best suits, wine is otherwise correct set of glasses and glasses. Cognac is poured in more than one-third of glass.
Wine brand that offers factory design intact. We recommend putting on the table, bottle of wine "gulps of air" and its unique taste and aroma to express better, thus opened in advance. You can usually provide especially young wine pitcher. ¾ Of input where necessary, otherwise, it is wine and pour into a glass is hard) no slip. Right after you must open tables just champagne, is poured.
How much pouring wine one glass must be? More than 13 is more than half. Do you why it exactly is this? To get a full sense of its aroma, and pick up the glass with a little easier and rotate.
Is when a specific sequence of wine selection is relatively wide, holiday or party table before strong stuff: alcohol a one low, one after usually red wine white wine after branding the. After taking the glass started to drink with your hands, don't talk. Respond asking anything at this point, and placed on a glass table.
Already an empty wine once again into a glass is poured. So may be regarded as forced and not toward the unfinished glass. You must enter the guest remains table glass. Man is about is how to appropriately desired glass sits next to his wine women of note.
Wine is poured into the guest seated right is. Will be held in the whole about the level of the label to try and not inclined to bottle, right significant deposits of as much as possible to shake hands. You must rest against the edges of the neck of the bottle and glass.
All this only, is called the wine actually entitled just kind of refers to the true the good grape wine. We recommend that configuration in a undefined color, what drinks to avoid.
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